Saturday, September 18, 2010

Celebration Corn-Tomato Soup

Fall is right around the corner but I am still hanging on dearly to summer.  I saw this recipe in an email newsletter that I received from a NJ farm and just had to make it.  This soup is great for the transition from summer to fall foods.  It has lots of fresh summer ingredients (corn, tomatoes, peppers, and basil) which are lovely in a warming soup - perfect for the cool nights that we have had lately.  Delicious!

 Celebration Corn-Tomato Soup from the Griggstown Quail Farm and Market newsletter.  The recipe is courtesy of Amy Cotler, farm and food activist, and author of the The Locavore Way. 

I do love the warm days and cool nights at this time of year and the return of some favorites - Mallomars and Honeycrisp apples!  Have a great weekend!

15 comments:

  1. This soup would be so warming and hearty once the cooler days hit here in California. This one will be one that I am going to try. Thank you for sharing!

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  2. A delicious combination! That is so comforting and flavorful.

    Cheers,

    Rosa

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  3. The days are getting cooler. I was thinking of making soup. I'll try this one. Thanks!

    The soup looks hearty.

    Carmen

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  4. Your soup recipe is a treasure! It really is perfect for our cooler, and damper, days. Have a wonderful weekend. Blessings...Mary

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  5. Soup looks delicious. Now I just need some cool nights here in arizona

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  6. I've been turning to soup lately too. :) Yours looks fantastic, and I'm totally craving an apple now! (Really...I'm about to head to the kitchen to grab one! ;) )

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  7. Hi Jen, We picked up apples from the farmers market in Red Bank yesterday. The soup recipe is right up our alley...love corn chowder, so I will be trying this different spin on the soup. Hope you are enjoying the cooler weather.
    ♥, Susan

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  8. That does look like a yummy soup. And we're still getting some tomatoes from the garden - yay! - John

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  9. I'm going to make that corn and tomato soup, Jen. It looks delicious!

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  10. Your soup sounds delicious. And that apple is gorgeous.

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  11. The soup looks wonderful. I am so ready for Fall weather. Of course, the Fall arrives later here in the south but, I am so ready to make hearty dishes, throw open the windows and wear a sweater!

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  12. Mmmm what a delicious and fresh looking soup for Fall :) I'm also in LOVE with honeycrisp apples...yum!

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  13. We've had a week of cool eves but the summer produce is still here. I love using the produce in new warmning ways - that soup is a grand example.

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  14. Thank you for sharing and I want to share information about Madras Bistro which offer a wide range of delicious North and South Indian vegetarian dishes. Situated in the heart of Bergen County, Madras Bistro is located in Hackensack, NJ.

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