Tuesday, September 14, 2010
Eggplant Several Ways
I have been blessed with tons of eggplant in my CSA box- which fortunately I love. I already have posted six different ways that I prepare eggplant and I really wanted to find new ways to enjoy an old favorite. This is what I came up with:
Lilli's Eggplant Roll-ups courtesy of Ciao Chow Linda - wow was this good! Thanks Linda!
Eggplant Caviar courtesy of Michael Symon. What a healthy and delicious snack - I gobbled up the whole bowl!
Eggplant and Tomato Sandwich with Garlic-Thyme Mayo courtesy of Curtis Aikens - Now that's a good sandwich!
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Every one of these recipes look so good. A keeper for sure.
ReplyDeleteCarmen
Thanks for the shout-out. Yes, Lilli's eggplant roll-ups are the best. But I want to try those other recipes you listed. I still have a few eggplant maturing in the garden.
ReplyDeleteI just bought a few eggplants at the market today! :) They looked so good, I couldn't resist. I'm definitely making that amazing looking sammy!
ReplyDeleteThey all three look amazing!
ReplyDeleteOh I wish I loved eggplant like you do. I don't mind it cubed and stir fried but that is the only way. I can't eat eggplant parm. My ex-boyfriends mom used to make it ALL the time and it always tasted like dirt. I didn't have the heart to tell her I hated it and everyone else said it was great.
ReplyDeleteThey all look delicous but I have my eye on that caviar
ReplyDeleteJen, all three look and sound delicious. I'm especially fond of the caviar. I hope you are having a great day. Blessings...Mary
ReplyDeleteThe best reminder that these are in my future... delicious!
ReplyDeleteMy favorite has always been scalloped eggplant the way my MIL used to make it. I love eggplant!
ReplyDelete